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IVES 9 IVES Conference Series 9 IVES Science meeting 9 IVES Science Meeting 2024 9 Impact of type of winemaking vessel on the chemical composition and sensory attributes of Sauvignon blanc wines

Impact of type of winemaking vessel on the chemical composition and sensory attributes of Sauvignon blanc wines

Description

In this video recording of the IVES science meeting 2024, Mariona H Gil i Cortiella (Universidad Autónoma de Chile, Santiago de Chile, Chile) speaks about the impact of type of winemaking vessel on the chemical composition and sensory attributes of Sauvignon blanc wines. This presentation is based on an original article accessible for free on IVES Technical Reviews.

Read the article on IVES Technical Reviews
Publication date: May 15, 2025

Issue: IVES Science Meeting 2024

Type: Video

Speaker

Mariona H Gil i Cortiella

Universidad Autónoma de Chile, Santiago de Chile, Chile

Contact the speaker

Keywords

winemaking, vessel, sensory, Sauvignon blanc

Tags

IVES Conference Series | IVES Science meeting

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